FŪMI Japanese Sakura Salt is an exquisite blend that elevates your dishes to new culinary heights. It’s not just any common salt; it’s a unique fusion of flavors that combines culinary excellence with intrinsic beauty.
In its creation, Japanese Sakura, also known as cherry blossoms, was incorporated to achieve an exclusive and richly umami floral seasoning.
You will experience a unique and delicate taste with each pinch, followed by a subtly sweet finish that sets FŪMI apart from traditional salts. Its versatility allows you to add a touch of the iconic Japanese spring to any dish, transforming the ordinary into an extraordinary gourmet experience.
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