Organic Whole Wheat Spaghetti Pasta from Italy (454 g)

The Organic Whole Wheat Spaghetti from Mantova is made from organic durum wheat flour, cultivated and processed in the sunny and fertile land of Apulia, in southern Italy, a region famous for producing nutrient-rich grains bursting with flavor.

This durum wheat pasta is meticulously prepared and dried, resulting in a consistent dark golden color that lightens when cooked. Durum wheat has a higher protein content than other types of whole wheat, resulting in a rich texture, beautiful flavor, and guaranteed satisfaction.

Mantova Organic Whole Wheat Spaghetti is among the most popular pasta choices, featuring long cylindrical noodles. Traditionally paired with tomato sauces, meatballs, and cheeses, spaghetti is a versatile pasta that pairs well with a variety of sauces and ingredients.

Throughout generations, the Mantova family has been recognized as experts in selecting and savoring top-quality products, choosing only the best pasta that bears the family name.

Whole Wheat Organic Spaghetti is versatile and can be used in a wide variety of dishes. Some suggestions include:

• Classic sauces: They work very well with homemade tomato sauces, bolognese, marinara, or even a simple tomato sauce with basil.
• Pesto: The heartier texture of whole wheat spaghetti pairs well with basil pesto, spinach, or any variation of pesto you prefer.
• Vegetable stir-fries: You can prepare stir-fries with fresh vegetables such as bell peppers, zucchini, mushrooms, and onions to mix with the spaghetti. Add a little olive oil and herbs to enhance the flavor.
• Seafood: Whole wheat spaghetti is a good base for seafood dishes, such as shrimp sautéed in garlic and olive oil or a creamy clam sauce.
• Gratin dishes: Use them to make baked gratin dishes with cheese, vegetables, and a white or tomato sauce.
• Pasta salads: You can chill cooked spaghetti to make a tasty pasta salad with fresh ingredients like tomato, cucumber, olives, mozzarella, and dressing of your choice.
• Asian dishes: They are also an interesting option for Asian-inspired dishes, such as stir-fried noodles like chow mein or lo mein.

Product of Italy.