Himalayan pink salt: Though it is mined from the Himalayan Mountains, this deliciously intense all-purpose salt is also classified as a sea salt. This is the finest Himalayan sea salt available on the market today. It’s excellent as both a cooking and finishing salt, but be mindful: a little goes a long way.
Pink himalayan sea salt: Use this fine, pink salt to season grilled meats, fish, ribs, eggs, vegetables, stews and pasta salads. It can also be used for baking and the bath. Himalayan pink salt ranges in color from sheer white to varying shades of pink. The darker colors indicate an increased number of beneficial trace elements and iron.
- Made in United States
- Ingredients: Himalayan Pink Salt
- Weight: 141 g
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