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Kanten Powder (Vegan Gelatin) from Japan (4 sachets)

Original price was: $6.50.Current price is: $4.90.
Kanten, derived from edible seaweed, is a versatile thickening agent, akin to agar. Producing a semi-translucent, firmer gelatin than agar, it's a staple in Japanese confectionery and savory dishes. High in fiber, zero calories, and plant-based, it's a healthy, vegan substitute for animal gelatin. This convenient powder dissolves quickly, perfect for desserts like yokan, anmitsu, and chilled treats such as umeboshi jelly. The box contains 4 sachets.
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