The seasoned and toasted nori is a culinary treasure. With its delightful crunch, melt-in-your-mouth texture, and powerful umami flavor, it's coveted by top chefs. Cultivated in the Ariake Sea, its meticulous process ensures a nutritious seaweed packed with umami. Its fusion with delicious yuzu makes it an almost calorie-free snack, rich in fiber, minerals, and vitamins. Perfect for onigiri, salads, or as an exquisite touch in dishes, this nori offers an irresistible and versatile gastronomic experience! (40 Sheets).